The restaurant
Indoors or out in the garden on sunny days, our Le Jardin Montgrand restaurant is an intimate address in the heart of Marseille!
Chef Baptiste Branche's cuisine is rich in flavors, with fresh produce chosen according to the market and the season!
For aficionados of a gourmet wake-up call, Maison Montgrand offers a full breakfast for €14, for an early-morning energy boost.
With a lunch menu that changes daily and an evening menu that changes monthly, it's the ideal place to discover new flavors!
Our in-house team also offers a wide choice of wines by the glass, a made-to-measure wine and food pairing formula, and a variety of aperitifs.
The restaurant can accommodate people with reduced mobility.
Rerservation : 04.91.00.35.21
Our restaurant is closed on Sundays and Monday evenings.
The bar
The bar is a space dedicated to conviviality, welcoming local customers and visitors from other horizons. Take advantage of this cosy space for your business meetings or for a relaxing break between two excursions.
In the afternoon, during the summer months, we offer a selection of home-made sweet treats.
As night falls, you can enjoy a game of pétanque in the garden, accompanied by a glass of rosé. For afterwork, we offer delicious planks to share.
Evening menu
In the evening, you will find the unique menu concocted by our Chef Baptiste Branche and his brigade, under two different formulas:
The Chef d'Orchestre menu (Starter - Main course - Dessert) at 45€
The Symphonic menu (Starter - Course - Course - Dessert) at 55€.
This month :
Starters
Crispy breaded eggplant, coulis with condiments, pear and chili 14€ (in French)
Smoked sea bream ceviche, melon gazpacho, ginger and yuzu lemon 14€ French cuisine
Veal roll with figs, crushed zucchini, mint and cardamom 14€
Dishes
Meagre steak with herb emulsion, fennel saladine, wild arugula and white grapes26€
Rooster confit with massalé spice jus, cornmeal gnocchi, tomato confit, popcorn 26€
Flame-grilled cauliflower with hummus, blueberry chimichurri sauce and croutons24€
Desserts
Old Comté cheese declension, herb pesto, raspberry and chili gelato 10€
Apple mille-feuille, black sesame crème pâtissière €10
Paris-Brest style cabbage, peanut cream, salted butter caramel 10€
Watermelon infused with violet syrup and sorbet €10
Net prices in EUR, taxes and service included Meat origin EU - Fish from the Mediterranean - List of allergens available
